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Ebook Salt And Saffron by Kamila Shamsie read! Book Title: Salt And Saffron
The author of the book: Kamila Shamsie
Edition: Bloomsbury
The size of the: 11.89 MB
City - Country: No data
Date of issue: 2000
ISBN: 0747553823
ISBN 13: 9780747553823
Language: English
Format files: PDF
Loaded: 2465 times
Reader ratings: 3.3

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The Dard-e-Dils are characterised by their clavicles and love of stories. Aliya may not have inherited her family's patrician looks, but she is as much a prey to the legends of her family that stretch back to the days of Timur Lang. Aristocratic and eccentric - the clan has plenty of stories to tell, and secrets to hide." "But there is a sting to most tales, for the Dard-e-Dils are cursed by their 'not-quite' twins. Aliya begins to believe that she is another 'not-quite twin' cosmically connected with her aunt Mariam and in a way that hardly bodes well." "'Mariam Apa' mysteriously arrives the day Aliya is born, claiming that she is the daughter of the long lost Taimur - a great uncle of Aliya's. She offers no proof except the characteristic collarbone but is warmly embraced into the family fold. Mariam utters not a single word except to dictate the daily menu to Masood the family cook. Under her direction, Masood's masterful cooking becomes ambrosial. The stories that Aliya tells are full of the aroma of pulaos, and the mouth-melting softness of kababs. Food and love collide and soon scandal erupts in the family." "Mariam's story becomes especially relevant for Aliya when she falls in love with Khaleel - a boy from an unsuitable background. Determined to solve the mystery of Mariam, and resolve her dilemma, Aliya sets out to discover what the meaning of the family curse truly is.


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Read information about the author

Ebook Salt And Saffron read Online! Kamila Shamsie was born in 1973 in Karachi, where she grew up. She has a BA in Creative Writing from Hamilton College in Clinton, NY and an MFA from the University of Massachusetts, Amherst. While at the University of Massachusetts she wrote In The City By The Sea , published by Granta Books UK in 1998. This first novel was shortlisted for the John Llewelyn Rhys Award in the UK, and Shamsie received the Prime Minister’s Award for Literature in Pakistan in 1999. Her 2000 novel Salt and Saffron led to Shamsie’s selection as one of Orange’s “21 Writers of the 21st Century.” With her third novel, Kartography , Shamsie was again shortlisted for the John Llewelyn Rhys award in the UK. Both Kartography and her next novel, Broken Verses , won the Patras Bokhari Award from the Academy of Letters in Pakistan. Burnt Shadows, Shamsie’s fifth novel, has been longlisted for the Orange Prize for Fiction. Her books have been translated into a number of languages.

Shamsie is the daughter of literary critic and writer Muneeza Shamsie, the niece of celebrated Indian novelist Attia Hosain, and the granddaughter of the memoirist Begum Jahanara Habibullah. A reviewer and columnist, primarily for the Guardian, Shamsie has been a judge for several literary awards including The Orange Award for New Writing and The Guardian First Book Award. She also sits on the advisory board of the Index on Censorship.

For years Shamsie spent equal amounts of time in London and Karachi, while also occasionally teaching creative writing at Hamilton College in New York State. She now lives primarily in London.


Reviews of the Salt And Saffron


NATHAN

Now this book is one of my favorites!

CONNOR

Something a favorite author wrote.

ISABELLA

Why is she out! It must be endless!

TOMMY

Easy to read, easy to understand!

AMBER

Not when you can say the book is better.




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